* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Consume recommended dose immediately after training, on an empty stomach. Mix with 4-6 oz cold water per scoop. Wait at least 20-30 minutes before consuming any typical post-workout protein shake or meal. For best results, use within 60 days of breaking the seal.
For 100-150lb athlete - 1.0 scoop
For 150-200lb athlete - 1.5 scoops
For 200+ athlete - 2 Scoops
|Serving Size 1 Scoop|
|Servings Per Container 40|
|Amount Per Serving||% DV|
|Total Carbohydrate||0.00 g||0%|
|Vitamin C (as Ascorbic Acid)||250.00 mg||417%|
|Thiamin (Vitamin B1)||0.70 mg||47%|
|Cell K.E.M. Cellular Kinetic Expansion Matrix™||10.00 g||**|
|4:1:1 Growth Acceleration Complex:||0.00||**|
|Pharmaceutical Grade Fermented Ultra-Soluble BCAA Complex: Leucine (FUSIL) Isoleucine Valine - 4:1:1 Anabolic Ratio||**|
|Recovery Augmenting/Anti-Catabolic/Anti-Oxidant Complex:||0.00||**|
|Pharmaceutical Grade Glutamine Ascorbic Acid Resveratrol L-Glutamine Alpha Ketoglutarate Thiamine Riboflavin Niacinamide||**|
|Osmotic Expansion/ATP-Enhancing Complex:||0.00||**|
|Arginine Alpha Keto-Glutarate Creatine Gluconate Citruline Malate L-Norvaline||**|
|Electrolyte Infusion/Hyper Hydration Complex:||0.00||**|
|Sodium Citrate Di-Potassium Phosphate Di-Calcium Phosphate Tri-Magnesium Phosphate Sodium Chloride||**|
|** Daily Value (DV) not established|
Other Ingredients: Natural and Artificial Fruit Punch Flavor, Sodium Citrate, Xanthan Gum, Silicon Dioxide, Sucralose, Acesulfame Potassium, Citric Acid, FD&C Red #40 Lake
Warning: This product is only intended to be consumed by health adults, 18 years of age or older. Do not use this product if you are pregnant, expect to become pregnant, or are nursing. Consult with your physician before using this or any other dietary supplement product. Do not use this product without consulting your physician if you are using any prescription or over the counter medications, or if you have any pre-existing medical condition. Immediately discontinue use and consult your physician if you experience any adverse medical reaction to this product. Store in a cool dry place. KEEP OUT OF REACH OF CHILDREN.
This Product Contains Lecithin And Less Than 0.5% Soy. This Product Is Manufactured In A Plant That Processes Milk, Soy, Wheat And Eggs.
In sickle cell anemia, a genetic disease affecting people of African and Mediterranean ancestry, the body produces curved or "sickle-shaped" red blood cells. The shape diminishes the cells' oxygen-carrying capacity, leading to shortness of breath, dizziness, headaches, and cold hands and feet. Blood flow to limbs and organs can be restricted, causing chronic pain, organ damage, and sudden onset, severe bodily pain, a situation called sickle cell crisis.
Medications can relieve symptoms and manage complications, but researchers continue to look for better treatments. It turns out that a common dietary supplement-omega-3 fats-may be a promising option for those living with sickle cell anemia.
To study the effects of omega-3 fats on complications of sickle cell disease, researchers randomly selected 140 children, adolescents, and young adults with the disease to receive daily omega-3 fat supplements or a placebo for one year. The supplements contained two omega-3 fats-DHA and EPA-and were administered according to age.
A total of 128 participants completed the one-year study, which revealed that compared with those who did not receive omega-3 fat supplements, those in the supplement group:
The differences were large, and statistically significant.
The study was small, and larger studies are required to confirm the results. Still, it points to an easy, generally safe, natural way to better manage sickle cell disease. Additional tips for coping with sickle cell anemia include:
(Am J Clin Nutr 2013;97:37-44)