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Health Plus® Inc. Super Colon Cleanse®

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60 Capsules

Item #037680 See Product Details

Price: $6.99

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Description
Established in 1981
All natural made with herbs no fillers
Natural Source of Fiber
Maintains cholesterol already within the normal range*

Step 1 in a series of 8 body cleansing products from HEALTH PLUS. Super Liver and Super Kidney Cleanse.

The next step in internal cleansing: While continuing with Colon Cleanse, also use the next 7 products in the Total Body Cleansing System:

2 - Super Liver Cleanse
3 - Super Kidney Cleanse
4 - Super Heart Cleanse
5 - Super Blood Cleanse
6 - Super Adrenal Cleanse
7 - Super Joint Cleanse
8 - Super Prostate Cleanse

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts

Adults take 4 capsules 3 times daily with at least 10-12 ounces of water, juice or your favorite beverage. Children (6 yrs to 12 yrs) 1/2 the adult dosage. Super Colon Cleanse may be used alternately with Colon Cleanse. Use Super Colon Cleanse for a thorough cleansing periodically, followed by the Colon Cleanse for maintenance in between.

Serving Size 4 Capsules
Servings Per Container 15
Amount Per Serving % DV
Calories 10.00
Total Carbohydrate 1.00 g 0%
Iron 1.00 mg 6%
Dietary Fiber Less than 1.00 g 4%
Psyllium Husk Powder 1.00 g **
Senna Leaf Powder 562.00 mg **
Fennel Seed 90.00 **
Papaya Leaf 90.00 **
peppermint leaf 76.00 mg **
buckthorn bark 38.00 mg **
Celery Seed 38.00 mg **
Barberry Root 38.00 mg **
Rose Hips 38.00 mg **
Acidophilus 20.00 mg **
** Daily Value (DV) not established

Warning: Accidental overdose of iron containing product is a leading cause of fatal poisoning in children under 6. In case of accidental overdose, call a doctor or poison control center immediately.

Chino,CA 91710 USA

Health Notes

Switching Your Diet May Help Lower Colon Cancer Risk

Switching Your Diet May Help Lower Colon Cancer Risk
Switching Your Diet May Help Lower Colon Cancer Risk: Main Image
Just how important is a healthy diet for reducing colon cancer risk? A new study, published in Nature Communications, concludes in a dramatic way that it is very important. The study enrolled 20 South Africans who eat a high-fiber, low-fat African-style diet, and 20 African Americans who eat a low-fiber, high-fat Western-style diet. Researchers then switched the diets of the two groups under tightly controlled conditions for two weeks: those from South Africa received a Western-style diet (high-fat and low-fiber), and those from the US received an African-style diet (low-fat and high-fiber). Participants also underwent colonoscopies and researchers tracked various markers of colon cancer risk at the beginning and end of the study. Here are the findings:
  • At the start of the study, none of the participants from South Africa had polyps (abnormal growths in the bowel lining that may be harmless or develop into cancer), whereas almost half of those from the US had polyps.
  • After two weeks on the African-style diet, the US group had significantly less inflammation in the colon, as well as reduced markers of colon cancer risk.
  • After two weeks on the Western-style diet, on the other hand, there were measurements indicating an increased risk for colon cancer in the group from South Africa.
  • The changes in both groups appear to be related in part to the way the metabolism of gut bacteria shifted to accommodate the new diets.

The results of the research are important for a couple of reasons. First, they indicate that diet can alter markers of colon cancer risk in even a short amount of time-participants swapped diets for only two weeks, yet researchers observed important physiological changes. Second, African Americans have the highest colon cancer rate in the US (colon cancer is the fourth most common cancer in the world), and the study points to possible dietary strategies to reduce colon cancer risk.

Source: Nature Communications

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