Healthy Mama® Boost it Up!™

Healthy Mama® Boost it Up!™ - HEALTHY MAMA - GNC Zoom
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Item #522229

Size: 12 fl.oz.

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Product Information


Protein Energy Drink
A naturally delicious blend pf protein, fruit juice & b-vitamins to energize and hydrate
Naturally Flavored Mango with Ginger
Energize. Hydrate. Nourish

7g Protein - The building blocks of your body's cells
Excellent Source of B-Vitamins - Put some pep in your step
Electrolytes - Hydrate and help reduce fluid retention
250mg Ginger - Helps reduce nausea & digestive distress
And ABSOLUTELY NO - Artificial Sweeteners, Artificial Flavors, Preservatives, Gluten, Caffeine, High Fructose Corn Syrup

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


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Supplement Facts

Nutrition Facts
Serving Size 1 bottle
Servings Per Container 1
Amount Per Serving % DV
Calories 80.00
Calories from Fat 0.00
Total Fat 0.00 g0%
Saturated Fat 0.00 g0%
Trans Fat 0.00 g
Cholesterol 0.00 mg0%
Sodium 72.00 mg3%
Total Carbohydrate 18.00 g6%
Dietary Fiber 3.00 g12%
Potassium 75.00 mg2%
Sugars 15.00 g
Protein 7.00 g14%
** Daily Value (DV) not established
† Percent Daily Values are based on a 2000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
  Calories: 2000 2500
Total Fat Less than 65 g 80 g
  Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2400 mg 2400 mg
Total Carbohydrate   300 g 375 g
  Dietary Fiber   25 g 30 g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4

Product Directions / Additional Info

SHAKE IT. ICE IT. DRINK IT. You can BLEND IT too! Drink 1-2 times daily as a snack replacement. Don't obsess about the stuff at the bottom; it's natural, just SHAKE WELL, mama!

Other Ingredients: Filtered Water, Organic Cane Sugar, Whey Protein Isolate, mango juice (from concentrate), Maltodextrin, pear juice (from concentrate), Natural Flavors, Sodium Citrate, Monopotassium Phosphate, Ginger Extract (root), magnesium lactate (electrolyte source), Beta Carotene (for color), Vitamin B6 (Pyridoxine hydrochloride), Thiamin Hydrochloride, Vitamin B12 (Cyanocobalamin), Folate, Phosphoric Acid

Distributed By:
Maternal Science, Inc.
50 Chestnut Ridge Rd
Montvale, NJ 07645

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Health Notes

A Tasty Tidbit for Mamas

A Tasty Tidbit for Mamas
A Tasty Tidbit for Mamas: Main Image
A growing body of research that suggests this nutrient might be more important than once thought
We pretty much have it down when it comes to how much calcium, magnesium, iron, and folic acid to get during pregnancy. But a new study in the Journal of the American Dietetic Association suggests that you might also want to think about getting more choline, adding to a growing body of research that suggests this nutrient might be more important than once thought.

Growing better brains

Choline is a precursor for numerous substances that influence fetal and child growth, particularly brain development. It is required for normal cell division, and it contributes to the protective covering on nerve fibers that helps transmit impulses along the nerves. Choline also helps maintain healthy cell membranes, and is involved with fatty acid synthesis. By aiding in the transport of cholesterol, it helps preserve healthy maternal liver function.

While it's not clear whether a pregnant woman's blood levels of choline can directly affect fetal and newborn blood levels, most of the research supports a link between them. For instance, low choline intake in mothers is associated with a doubled risk of neural tube defects (like spina bifida) and feeding pregnant animals a choline-rich diet results in offspring that have long-lasting improvements in attention, learning, and memory. The diet of lactating animals also influences the choline concentrations in their milk, suggesting that the mother's diet plays a role in the amount of choline available in her breast milk.

Human breast milk differs in the amount and proportions of choline and choline-derivatives than cow's milk and soy-based formulas, and breast-fed infants have choline levels that are two times higher than that of formula-fed babies. It remains to be seen what effects this choline shortage might lead to in formula-fed babies, and if supplementing formula with choline could correct for the difference.

How much do you need and where do you get it?

The Institute of Medicine has set an Adequate Intake level of 425 mg per day for non-pregnant women. For pregnant women, the AI level increases to 450 mg per day and for lactating women it's 550 mg per day.

Choline is found in soybeans, egg yolks, butter, beef, salmon, chicken, peanuts, potatoes, cauliflower, lentils, oats, sesame seeds, tomatoes, bananas, milk, oranges, and corn.

Some dietary supplement manufacturers have added choline to their prenatal formulas. Since surveys estimate that 90% of pregnant women don't get enough of this nutrient, it might be worth looking for a prenatal vitamin that includes it.

(J Am Diet Assoc 2010;110:1198-206)

Kimberly Beauchamp, ND, earned her bachelor's degree from the University of Rhode Island and her Doctorate of Naturopathic Medicine from Bastyr University in Kenmore, WA. She cofounded South County Naturopaths in Wakefield, RI, and now sees patients in East Greenwich and Wakefield. Inspired by her passion for healthful eating and her own young daughters, Dr. Beauchamp is currently writing a book about optimizing children's health through better nutrition.

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