Product Images
Hydroxycut™ SX-7™ - Thermogenic Powder - Blue Raspberry Blast - MUSCLETECH - GNC Zoom
Product Videos

Hydroxycut™ SX-7™ - Thermogenic Powder - Blue Raspberry Blast

Shop all Hydroxycut

260 g

Item #802081 See Product Details

Price: $47.99

Member Price: $39.99 Become a Member

Availability: In Stock Details

Available Promotions:

  • $3.99 Flat Rate Shipping! Details

Auto-Delivery Available

Sign Up & Save! Enroll in Auto-Delivery and lock in your price for 12 months.

Learn More

Price: $47.99

Member Price: $39.99 Become a Member
Ship every:
Add to Cart
People Who Buy This Also Bought
You May Also Be Interested In
Similar Items
More Sizes Available
Description
THE MOST ADVANCED WEIGHT LOSS& CLEAN SENSORY EXPERIENCE!
New Hydroxycut® SX-7™ thermogenic powder is the most advanced formula today with 7 super-extreme and cutting-edge, premium ingredients. It truly goes above and beyond anything you’ve ever tried! Powder or pill, the unique unparalleled sensory experience was designed to be the very best you can get. Hydroxycut® SX-7™ thermogenic powder truly does work and it tastes absolutely amazing!
  • Myristica fragrans – A nutmeg (seed) that contains a powerful premium compound called myristicin, which contributes to the unique sensory experience.
  • Salvia officinalis – Premium compound that synergistically contributes to the sensory experience.
  • Ecklonia cava – A premium brown algae that contains unique polyphenols called Phlorotannins.
  • Caffeine – Scientifically researched ingredient shown to trigger thermogenesis, increase energy, and enhance focus.
  • Yohimbe – Hydroxycut® SX-7™ contains a clean premium yohimbe extract supplying both rauwolscine and yohimbine alkaloids.
  • Green coffee – Subjects taking the 200mg of premium green coffee standardized to 45% chlorogenic acids found in Hydroxycut® SX-7™ lost 10.95 lbs. in 60 days with a low-calorie diet and 3.7 lbs. in 8 weeks with a calorie-reduced diet and moderate exercise.
  • Raspberry ketone – Raspberry ketone is the primary aroma compound of red raspberries. Hydroxycut® SX-7™ contains only premium raspberry ketone.

    * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

  • Supplement Facts

    To assess your tolerance, follow the chart provided. Once your tolerance has been assessed, take 1 serving (1 scoop) mixed with 4 oz. of water 2 times daily, 30 to 60 minutes before your two largest meals of the day (e.g. breakfast and lunch). Once your tolerance has been assessed and you are looking for an additional boost of energy, take an additional serving with the first serving of the day (total of 2 servings). Do not exceed 3 servings (3 scoops) mixed with water in a 24-hour period. For best results, use for 60 days in combination with diet and training.

    Serving Size 1 Scoop
    Servings Per Container 50
    Amount Per Serving % DV
    Total Carbohydrate 2.00 g 1%
    Calories 5.00
    Sugar 0.00 g
    SUPER XTREME THERMOGENIC COMPLEX 804.50 mg **
    Green Coffee Blend (consisting of standardized green coffee bean extract (as Coffea canephora robusta) 400.00 mg **
     supplying 45% chlorogenic acids and green coffee bean extract (as Coffea canephora robusta) **
    Caffeine Anhydrous 135.00 mg **
    Myristica fragrans extract (seed) (nutmeg) 100.00 mg **
    Sage (as Salvia officinalis) (leaf) 75.00 mg **
    Raspberry Ketone 50.00 mg **
    Ecklonia extract (as Ecklonia cava) (stem and leaf) 36.00 mg **
    Yohimbe Extract (as Pausinystalia yohimbe) (bark) 8.50 mg **
    Supplying yohimbine (510mcg) 0.00 **
    Supplying Rauwolscine 0.00 **
    ** Daily Value (DV) not established

    Other Ingredients: Polydextrose, Natural and Artificial Flavors, Citric Acid, Malic Acid, Sucralose, Acesulfame-Potassium, FD&C Blue No. 1

    Warning: Not intended for use by persons under 18. Do not use if pregnant or nursing. Discontinue use and consult a medical doctor if you experience unusual symptoms. Consult a medical doctor before use if you have been treated for, or diagnosed with or have a family history of any medical condition, or if you are using any prescription or over-the-counter drug(s), including blood thinners. One serving of this product contains as much caffeine as approximately 1.5 cups of coffee. Caffeine sensitive individuals may experience the following symptoms including, (but not limited to), restlessness, nervousness, tremors, headache, anxiety, palpitations, increased heart rate, or difficulty sleeping. One serving contains up to 2.21mg of yohimbe alkaloids. Consult a medical doctor before starting any diet or exercise program. Do not exceed recommended serving. Improper use of this product will not improve results and is not advised. Use only as directed. KEEP OUT OF REACH OF CHILDREN.

    PROCESSED IN A FACILITY THAT PROCESSES MILK, EGG, WHEAT, SOY, PEANUT, TREE NUT, FISH AND SHELLFISH INGREDIENTS.

    Distributed by Iovate Health Sciences U.S.A. Inc. 1105 North Market Street, Suite 1330, Wilmington, DE 19801. Made in the U.S.A. from domestic and international ingredients. © 2014. For lot no. and expiry date: see bottle.

    Health Notes

    Green Coffee Extract

    Green Coffee Extract
    This nutrient has been used in connection with the following health goals
    • Reliable and relatively consistent scientific data showing a substantial health benefit.
    • Contradictory, insufficient, or preliminary studies suggesting a health benefit or minimal health benefit.
    • For an herb, supported by traditional use but minimal or no scientific evidence. For a supplement, little scientific support.

    Our proprietary "Star-Rating" system was developed to help you easily understand the amount of scientific support behind each supplement in relation to a specific health condition. While there is no way to predict whether a vitamin, mineral, or herb will successfully treat or prevent associated health conditions, our unique ratings tell you how well these supplements are understood by the medical community, and whether studies have found them to be effective for other people.

    For over a decade, our team has combed through thousands of research articles published in reputable journals. To help you make educated decisions, and to better understand controversial or confusing supplements, our medical experts have digested the science into these three easy-to-follow ratings. We hope this provides you with a helpful resource to make informed decisions towards your health and well-being.

    This supplement has been used in connection with the following health conditions:

    Obesity
    Dose: Extract providing 400 to 450 mg of chlorogenic acids per day
    Some controlled research has suggested that green coffee extracts taken as supplements or in food may support weight loss. (more)
    Hypertension
    Dose: Extracts providing at least 50 mg per day chlorogenic acids
    Extracts of green, unroasted coffee that are high in chlorogenic acids might help lower blood pressure. (more)
    Type 2 Diabetes
    Dose: Refer to label instructions
    Drinking either regular or decaffeinated coffee has been associated with reduced type 2 diabetes risk in several preliminary human studies. (more)
    Obesity
    Dose: Extract providing 400 to 450 mg of chlorogenic acids per day Animal research suggests that green coffee extract and its major component, chlorogenic acid, may help with weight loss and reducing abdominal fat.1, 2 An uncontrolled human study found that people who drank 750 ml per day of coffee containing green coffee bean constituents for four weeks ate fewer calories and lost weight.3 In a controlled study, overweight people who drank a coffee beverage containing green coffee extract (providing 400 to 450 mg of chlorogenic acids per day) for 12 weeks lost an average of about 12 pounds and 3.6% body fat compared to less than 4 pounds and an insignificant amount of body fat lost by people who drank a similar amount of coffee without added green coffee extracts.4 Another controlled study reported a statistically significant 11 pound weight loss after 60 days when overweight people took 400 mg per day of green coffee extracts (providing 180 mg of chlorogenic acids per day), compared to about a five pound loss in people taking a placebo.5 The green coffee extracts group also significantly raised their ratio of lean body tissue to body fat compared to the control group. In a double-blind trial, overweight adults who took daily amounts of either 700 or 1,050 mg of green coffee extracts (providing 320 to 480 mg chlorogenic acids) for six weeks lost an average of almost 18 pounds and over 4% body fat, a statistically significant improvement compared to when they took a placebo.6 Since all of these studies lasted only 12 weeks or less, more research is needed to determine if green coffee extracts can help people accomplish long-term weight loss.
    References

    1. Cho AS, Jeon SM, Kim MJ, et al. Chlorogenic acid exhibits anti-obesity property and improves lipid metabolism in high-fat diet-induced-obese mice. Food Chem Toxicol 2010;48:937-43.

    2. Shimoda H, Seki E, Aitani M. Inhibitory effect of green coffee bean extract on fat accumulation and body weight gain in mice. BMC Complement Altern Med 2006;6:9.

    3. Bakuradze T, Boehm N, Janzowski C, et al. Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: results from an intervention study. Mol Nutr Food Res 2011;55:793-7

    4. Thom E. The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term in overweight and obese people J Int Med Res 2007;35:900-8.

    5. Dellalibera O. Lemaire B, Lafay S. Svetol, green coffee extract, induces weight loss and increases the lean to fat mass ratio in volunteers with overweight problem. Phytotherapie 2006;4:194-7.

    6. Vinson JA, Burnham BR, Nagendran MV. Randomized, double-blind, placebo-controlled, linear dose, crossover study to evaluate the efficacy and safety of a green coffee bean extract in overweight subjects. Diabetes Metab Syndr Obes 2012;5:21-7.

    Hypertension
    Dose: Extracts providing at least 50 mg per day chlorogenic acids While drinking regular coffee or other sources of caffeine may slightly raise blood pressure,1 coffee also contains chlorogenic acids that may have a blood pressure-lowering effect, according to animal research.2 However, a double-blind study found that a substance produced by roasting coffee can inhibit this blood pressure-lowering effect, and by removing this substance, coffee lowered blood pressure.3 This suggests that extracts of unroasted ("green") coffee that are high in chlorogenic acids might help lower blood pressure. A double-blind trial found that eating soups containing green coffee extracts providing at least 50 mg per day chlorogenic acids lowered blood pressure significantly better than soup containing no green coffee extracts in people with mild hypertension, but that lower amounts of green coffee extracts in the soup were not effective.4 A double-blind trial of green coffee extract supplements containing 140 mg per day of chlorogenic acids reduced systolic blood pressure by an average of 10 mm Hg and diastolic blood pressure by an average of 7 mm Hg in people with mild hypertension.5 One controlled trial found no blood pressure-lowering effect of green coffee extract supplements in people with normal blood pressure.6
    References

    1. Noordzij M, Uiterwaal CS, Arends LR, et al. Blood pressure response to chronic intake of coffee and caffeine: a meta-analysis of randomized controlled trials. J Hypertens 2005;23:921-8 [review].

    2. Noordzij M, Uiterwaal CS, Arends LR, et al. Blood pressure response to chronic intake of coffee and caffeine: a meta-analysis of randomized controlled trials. J Hypertens 2005;23:921-8 [review].

    3. Yamaguchi T, Chikama A, Mori K, et al. Hydroxyhydroquinone-free coffee: a double-blind, randomized controlled dose-response study of blood pressure. Nutr Metab Cardiovasc Dis 2008;18:408-14.

    4. Kozuma K, Tsuchiya S, Kohori J, et al. Antihypertensive effect of green coffee bean extract on mildly hypertensive subjects. Hypertens Res 2005;28:711-8.

    5. Watanabe T, Arai Y, Mitsui Y, et al. The blood pressure-lowering effect and safety of chlorogenic acid from green coffee bean extract in essential hypertension. Clin Exp Hypertens 2006;28:439-49.

    6. Ochiai R, Jokura H, Suzuki A, et al. Green coffee bean extract improves human vasoreactivity. Hypertens Res 2004;27:731-7.

    Type 2 Diabetes
    Dose: Refer to label instructionsDrinking either regular or decaffeinated coffee has been associated with reduced type 2 diabetes risk in several preliminary human studies.1 Test tube studies suggest that chlorogenic acid, a primary constituent found in both coffee and in green coffee extract may inhibit glucose production by the liver,2 which could theoretically lead to lower blood sugar. An animal study found that green coffee extract also prevented the reduction in insulin sensitivity caused by a high-fat diet.3 No human studies have tested the effect of green coffee extract on reducing risk of diabetes or improving insulin sensitivity, but a double-blind trial found that healthy people who drank a sweetened coffee beverage containing green coffee extract (providing 400 to 450 mg of chlorogenic acids) had lower blood sugar during the following two hours compared to when they drank the same coffee beverage without added green coffee extract.4 More research is needed to determine whether green coffee extract can help prevent or treat type 2 diabetes.
    References

    1. Huxley R, Lee CM, Barzi F, et al. Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: a systematic review with meta-analysis. Arch Intern Med 2009;169:2053-63 [review].

    2. Henry-Vitrac C, Ibarra A, Roller M. Contribution of chlorogenic acids to the inhibition of human hepatic glucose-6-phosphatase activity in vitro by Svetol, a standardized decaffeinated green coffee extract. J Agric Food Chem 2010;58:4141-4.

    3. Ho L, Varghese M, Wang J, et al. Dietary supplementation with decaffeinated green coffee improves diet-induced insulin resistance and brain energy metabolism in mice. Nutr Neurosci 2012;15:37-45.

    4. Thom E. The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term in overweight and obese people J Int Med Res 2007;35:900-8.

    Parts Used & Where Grown

    Coffee is grown extensively throughout the world for its seeds (or beans), especially in the warm regions of the Central and South America, Asia, Africa, and the Pacific Islands.

    Copyright 2014 Aisle7. All rights reserved. Aisle7.com

    The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2015.

    Label
    To view the Label you will need Adobe Acrobat Reader installed. You can download a free copy of the Adobe Acrobat Reader at: http://www.adobe.com/acrobat/readstep.html
    Ratings and Reviews
    Ask A Question