MuscleTech™ Nitro-Tech™ Power - Triple Chocolate Supreme

MuscleTech™ Nitro-Tech™ Power - Triple Chocolate Supreme - MUSCLETECH - GNC Zoom
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Price: $62.99

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Item #230329

Size: 4 lb(s).

Flavors:

Triple Chocolate Supreme
  • French Vanilla Swirl
  • Triple Chocolate Supreme

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Product Information

Description

Performance Series
Ultimate Muscle-Amplifying Protein
Subjects Built 11 LBS. of Mass & Increased Strength by 40%*
Enhances Muscle Performance & Recovery*
Boosts Testosterone & ATP Regeneration*
NITRO-TECH® POWER is the latest musclebuilding innovation from MuscleTech®, the brand with over 20 years of excellence. NITRO-TECH® POWER contains several key ingredients shown in multiple clinical studies to help you pack on more muscle than ever. See the research for yourself!*
To create the ultimate musclebuilding protein, MuscleTech® researchers started by packing aresearched dose of 6g of creatine into every 2 scoops of NITRO-TECH® POWER.
In a double-blind, placebo-controlled study, subjects supplementing with this same dose of creatine gained 11 lbs. of mass in 12 weeks (versus 7.5 lbs. for the placebo group).*
NITRO-TECH® POWER also contains a scientifically validated 2.5g dose of betaine (per 2 scoops), which has been shown in multiple studies to increase strength and lean muscle. In a gold-standard study, subjects gained 3.75 lbs. of muscle in 6 weeks (vs. 0.66 lbs. for the placebo) – an incredible 5 times the muscle!*
This super-engineered formula is loaded with 14.8g of BCAAs, including 8g of highly anabolic leucine (in 2 scoops), and is sure to ignite protein synthesis and put your body in a prime anabolic state. The amount of leucine found in just one scoop of NITRO-TECH® POWER has been scientifically shown to increase strength by over 40%!*
What's more, this complete formula also features the 480mg dose (per 2 scoops) of tart cherry powder that has been shown in emerging research to improve recovery through the reduction of muscle soreness post-exercise.*
NITRO-TECH® POWER delivers a potent dose of creatine, which research has shown can help your body regenerate ATP energy stores depleted during resistance training.*
MuscleTech® researchers also included the scientifically studied 200mg dose of boron citrate (per 2 scoops), supplying a dose of boron that has been shown to decrease estradiol and increase free testosterone within the normal range in only 7 days.*

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Label

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Supplement Facts

Serving Size 48 grams
Servings Per Container 38
Amount Per Serving % DV
Calories 170.00
Calories from Fat 30.00
Total Fat 3.50 g5%
Saturated Fat 2.00 g10%
Cholesterol 90.00 mg30%
Total Carbohydrate 4.00 g1%
Dietary Fiber 1.00 g4%
Calcium 210.00 mg21%
Sugars 2.00 g
Protein 30.00 g60%
Iron 0.96 mg5%
Sodium 140.00 mg6%
L-Leucine (as Whey Protein L-Leucine) 4.00 g**
L-Isoleucine (as Whey Protein L-Isoleucine) 1.70 g**
L-Valine (as Whey Protein L-Valine) 1.70 g**
Creatine Monohydrate 3.00 g**
Betaine Anhydrous 1.25 g**
Tart Cherry Concentrate (as Prunus cerasus) (fruit juice) 240.00 mg**
Boron Citrate (Supplying 5% boron) 100.00 mg**
Fenugreek (as Trigonella foenum-graecum) (seed) 100.00 mg **
** Daily Value (DV) not established

Product Directions / Additional Info

Mix 1 serving (1 scoop) with 8 oz. of water daily. For full effects, mix 2 servings (2 scoops) with 16 oz. of water. Maintain an adequate state of hydration during use.

Other Ingredients: Multi-Phase Protein+ Blend, Cocoa Powder (Processed With Alkali), Natural and Artificial Flavors, gum blend (cellulose, xanthan, carrageenan), Salt, Silicon Dioxide, Sucralose, Acesulfame-Potassium, Soy or Sunflower Lecithin

Storage Instructions: Store in a cool, dry place (59oF to 86oF)

Warning: Do not use if packaging has been tampered with.

WARNING: Not intended for use by persons under 18. Do not use if pregnant or nursing. Consult a medical doctor before starting any diet or exercise program or if you have a medical condition. KEEP OUT OF REACH OF CHILDREN.

Not intended to treat low testosterone or sexual dysfunction.

Contains milk and soy ingredients. Processed in a facility that processes wheat, egg, tree nut, peanut, fish and shellfish ingredients.

Iovate Health Sciences U.S.A. Inc.
1105 North Market Street, Suite 1300
Wilmington, DE 19801

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Health Notes

The Bright Side of Dark Chocolate

The Bright Side of Dark Chocolate
The Bright Side of Dark Chocolate 
: Main Image
Researchers found that those eating dark chocolate performed significantly better on cognitive and vision tests
Chocolate is no longer considered a diet-busting indulgence-as long as it's the dark variety. Studies have shown heart health benefits and now we can add better vision and clearer thinking to the list of advantages we may gain by enjoying this favorite treat (in moderation).

Capturing chocolate's benefits

Researchers invited 30 healthy, college students to participate in a study to examine the effects of chocolate on vision and thinking (cognitive) abilities. For the first portion of the study, half of the participants ate a single serving of dark chocolate, while the other half ate white chocolate. For the second portion of the study, the groups switched to the other type of chocolate, and for one week in between, participants ate no chocolate at all.

Everyone in the study completed tests of visual function and thinking ability approximately two hours after eating 35 grams (1.25 ounces) of dark or white chocolate. The researchers found that those eating dark chocolate performed significantly better on these tests than those eating white chocolate:

  • Contrast sensitivity: The ability to distinguish an object from its background
  • Visual motion detection: The ability to determine the direction of motion of objects in an image
  • Spatial memory: The ability to remember types and arrangements of shapes in an image, specific features of your physical environment, and where you are within that environment
  • Reaction time: Tested by how quickly a person could press one of three buttons on a computer keyboard in response to letters or numbers that appeared on the screen

Why color matters

Dark chocolate contains dozens of nutrients called flavonols and health experts theorize that dark chocolate improves brain function because flavonols improve blood flow to the brain. This study supports this hypothesis: that improvements in visual and thinking ability after eating dark chocolate indicate this food may improve brain function. White chocolate does not contain these healthful nutrients.

These tips for enjoying dark chocolate just may give your brain that extra edge to power through the toughest mental tasks, without expanding your waistline.

  • Stick to chocolate that is 60% (or greater) cocoa. Skip the candy bars. Dark chocolate, not milk chocolate, is a source of healthful flavonols.
  • Exercise portion control. 1 or 2 ounces of chocolate-just a few squares-is enough to reap potential health benefits of this food. Smaller portions will help you avoid overdoing it and gaining weight.
  • Drink up. Dark chocolate cocoa, which you can make at home with pure dark cocoa powder, a teaspoon of sugar, and skim, soy, rice, or almond milk, offers another way to get this healthy treat into your diet when the temperatures drop.
  • Feast on flavonols. If you want additional (or alternative) low-calorie options for boosting flavonols in your diet, try yellow onions, scallions, kale, broccoli, apples, berries, and green and black tea, all of which contain similar nutrients to those found in dark chocolate.

(Physiol Behav 2011; 103:255-60)

Suzanne Dixon, MPH, MS, RD, an author, speaker, and internationally recognized expert in chronic disease prevention, epidemiology, and nutrition, has taught medical, nursing, public health, and alternative medicine coursework. She has delivered over 150 invited lectures to health professionals and consumers and is the creator of a nutrition website acclaimed by the New York Times and Time magazine. Suzanne received her training in epidemiology and nutrition at the University of Michigan, School of Public Health at Ann Arbor.

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