Natrol® Extreme Omega®
Natrol® Extreme Omega®60 softgels
$2.99 Flat Rate Shipping! Details
AVAILABILITY: In stock, Ships in 1-2 full bus. days. Details
- Twice as strong with646mg EPA/ 430mg DHA per daily serving
Natrol® Extreme Omega® Fish Oil is molecularly distilled to remove pesticides, PCBs and heavy metals.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- Supplement Facts
Take 1 softgel, two times daily, with a meal.
Serving Size 1 softgels Servings Per Container 60 Amount Per Serving % DV Calories from Fat 15.00 Total Fat 1.50 g 2% Saturated Fat 0.00 g 0% Trans Fat 0.00 g Polyunsaturated Fat 1.00 g 5% Monounsaturated Fat 0.00 g 0% Cholesterol 15.00 mg 5% Calories 15.00 Vitamin E (from d-Alpha Tocopherol) 15.00 IU 50% Omega-3 Fish Oil (anchovy cod mackrel sardine) 1200.00 mg ** EPA (Eicosapentaenoic Acid) 323.00 mg ** DHA (Docosahexaenoic Acid) 215.00 mg ** ** Daily Value (DV) not established
STORE IN A COOL, DRY PLACE.KEEP OUT OF REACH OF CHILDREN. Manufactured for NATROL, Inc.Chatsworth, CA 91311 • USA1 800 2-NATROL (800 262-8765)
- Health Notes
Omega-6 Fatty AcidsOmega-6 Fatty Acids
- Reliable and relatively consistent scientific data showing a substantial health benefit.
This supplement has been used in connection with the following health conditions:
Used for Amount WhyAtherosclerosis Follow label instructions [3 stars]Though the effect has not been studied with supplements, an analysis of several controlled trials found that replacing saturated fats in the diet with omega-6 fats reduces the risk of coronary heart disease.
Omega-6 fatty acids are polyunsaturated fatty acids that perform essential functions in the human body. The most abundant member of this family in food and in the body is linoleic acid. Other members include gamma-linolenic acid and arachidonic acid. Linoleic acid is considered an essential fatty acid since it cannot be synthesized by the body. However, other members of the omega-6 family can be made from linoleic acid.
Omega-6 fatty acids have numerous important roles in the body.1 They contribute to the structure and function of cell membranes and play a part in the regulation of gene activity inside the cell. Arachidonic acid is especially abundant in the brain, and may be important for normal brain development of the fetus and infant. Both arachidonic acid and gamma-linolenic acid can be converted to prostaglandins and related substances that affect inflammation, blood clotting, smooth muscle tone, and many other body activities.
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