|Serving Size 1 Piece(s)|
|Servings Per Container 30|
|Amount Per Serving||% DV|
|Calories from Fat||10.00|
|Saturated Fat||0.50 g||3%|
|Trans Fat||0.00 g|
|Total Fat||1.00 g||2%|
|Total Carbohydrates||4.00 g||1%|
|Coconut Oil||500.00 mg||**|
|** Daily Value (DV) not established|
Other Ingredients: Corn Syrup, Sugar, Coconut, Evaporated Milk with Vitamin D Added, Pineapple, Heavy Cream (Cream, Carageenan), Coconut Oil Blend (Coconut Oil, Organic Extra Virgin Coconut Oil), Butter, Mono and Diglycerides, Natural Flavor, Sea Salt, Soy Lecithin (An Emulsifier).
Manufactured For: HEALTHY NATURAL SYSTEMS® 3750 Investment Lane Suite 2West Palm Beach, FL 33404 USA
Coconut oil is a member of the family of tropical oils, which also include palm, palm kernel, cocoa, and shea nut oils. These oils have been used for centuries in the traditional diets of people living in tropical regions such as the Polynesian islands. Because these populations experience less of the diseases, such as heart disease, that are common in Western countries, some people believe that tropical oils such as coconut oil, especially in their natural state, can be part of a healthful diet.1, 2 Currently, these oils are used in Western countries in small amounts, primarily in the production of processed foods.
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