Stack with NITRIX®, N.O.-XPLODE, CELLMASS®, and ATRO-PHEX® for maximum physique and performance impact.
SYNTHA-6 supports the following segments of the BSN Supplement Pyramid: Nutrition Support, Muscle Support, and Weight Management.
DESIGNED FOR: Any individual who wants an ultra-premium protein powder to help them reach their nutritional and physique goals.
RECOMMENDED USE FOR MALES: Take 1-2 scoops (equaling approx. 22-44 grams of protein) with 4-5 oz. to 8-10 oz. of cold water or any beverage of your choice respectively. Use approximately 4-5 oz. of liquid per 1 scoop of powder. Vary the amount of liquid to achieve your desired flavor and consistency. Drink 1-4 servings daily, or as needed to satisfy your protein or muscle enhancing requirements. To increase your protein intake per serving and to achieve an amazing milk shake taste, use non-fat or low fat milk.
RECOMMENDED USE FOR FEMALES: Take 1 scoop (equaling approx. 22 grams of protein) with 4-5 oz. of cold water or any beverage of your choice. Vary the amount of liquid to achieve your desired consistency. Drink 1-4 servings daily, or as needed to satisfy your protein or body shaping requirements. To increase your protein intake per serving and to achieve an amazing milk shake taste, use non-fat or low fat milk or your favorite soy beverage.
|Serving Size 1 Rounded scoops|
|Servings Per Container 52|
|Amount Per Serving||% DV|
|Calories from Fat||50.00|
|Saturated Fat||2.00 g||10%|
|Trans Fat||0.00 g|
|Total Carbohydrate||15.00 g||5%|
|Dietary Fiber||5.00 g||20%|
|Total Fat||6.00 g||9%|
|** Daily Value (DV) not established|
Other Ingredients: Protein & Amino acid matrix (Sucralose, Papain, Sodium Chloride, Polydextrose, Egg Albumen, Bromelain, Natural & Artificial Flavors, MCT Powder (Medium Chain Triglycerides, Disodium Phosphate, Non-Fat Dry Milk, Silicon Dioxide), Whey Protein Isolate (BCAA Peptide, Glutamine Peptide, EAA), Whey Protein Concentrate, Glutamine Peptides, Calcium Caseinate Casein, Sunflower Powder, Dutch processed cocoa powder, Acesulfame Potassium), Sunflower Powder, Cocoa Powder Processed with Alkali (Soy), Polydextrose, Natural & Artificial Flavors, MCT Powder (Medium Chain Triglycerides, Disodium Phosphate, Non-Fat Dry Milk, Silicon Dioxide), Cellulose Gum, Cookie Crumb, Sodium Chloride, Acesulfame Potassium, Sucralose, Papain, Bromelain
Storage Instructions: Store in a cool, dry place.
Warning: Consult your physician prior to using this product it you are pregnant, nursing, taking medication, under 18 years of age or have a medical condition. Discontinue use two weeks prior to surgery.KEEP OUT OF REACH OF CHILDREN.
Before consuming SYNTHA 6 seek advice from a physician if you are unaware of your current health condition, have any pre-existing medical condition, taking any medication, planning any medical procedure, pregnant, nursing, or comptemplating pregnancy. Reduce or discontinue use if any adverse reactions occur such as but not limited to gastrointestinal discomfort, Syntha 6 is only intended to be used by healthy adults 18 years of age or older.
Manufactured on equipment, which processes products containing milk, egg, soybeans, wheat, shellfish, fish oil, tree nuts, and peanut flavor.
Developed By & Manufactured Exclusively For:
Bio-Engineered Supplements & Nutrition, Inc.
Boca Raton, FL 33487 USA
Researchers invited 30 healthy, college students to participate in a study to examine the effects of chocolate on vision and thinking (cognitive) abilities. For the first portion of the study, half of the participants ate a single serving of dark chocolate, while the other half ate white chocolate. For the second portion of the study, the groups switched to the other type of chocolate, and for one week in between, participants ate no chocolate at all.
Everyone in the study completed tests of visual function and thinking ability approximately two hours after eating 35 grams (1.25 ounces) of dark or white chocolate. The researchers found that those eating dark chocolate performed significantly better on these tests than those eating white chocolate:
Dark chocolate contains dozens of nutrients called flavonols and health experts theorize that dark chocolate improves brain function because flavonols improve blood flow to the brain. This study supports this hypothesis: that improvements in visual and thinking ability after eating dark chocolate indicate this food may improve brain function. White chocolate does not contain these healthful nutrients.
These tips for enjoying dark chocolate just may give your brain that extra edge to power through the toughest mental tasks, without expanding your waistline.
(Physiol Behav 2011; 103:255-60)
Suzanne Dixon, MPH, MS, RD, an author, speaker, and internationally recognized expert in chronic disease prevention, epidemiology, and nutrition, has taught medical, nursing, public health, and alternative medicine coursework. She has delivered over 150 invited lectures to health professionals and consumers and is the creator of a nutrition website acclaimed by the New York Times and Time magazine. Suzanne received her training in epidemiology and nutrition at the University of Michigan, School of Public Health at Ann Arbor.