|Serving Size 1 bar|
|Servings Per Container 5|
|Amount Per Serving||% DV|
|Calories from Fat||100.00|
|Total Fat||12.00 g||18%|
|Saturated Fat||4.50 g||23%|
|Total Carbohydrate||19.00 g||6%|
|Dietary Fiber||8.00 g||32%|
|Sugar Alcohol||8.00 g|
|** Daily Value (DV) not established|
† Percent Daily Values are based on a 2000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
|Total Fat||Less than||65 g||80 g|
|Sat. Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2400 mg||2400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:|
|Fat 9 • Carbohydrate 4 • Protein 4|
Other Ingredients: Roasted Peanuts, Milk Chocolate Flavored Coating (Palm Kernel Oil, Nonfat dry milk, Cocoa Powder, Natural Flavor, Soy Lecithin, Salt, Maltitol), Inulin, Whey Protein Isolate (BCAA Peptide, Glutamine Peptide, EAA), Maltitol Syrup, Polydextrose, Water, Butter (Cream, Salt), Vitamin Mineral Mix (Folic Acid, Magnesium Oxide, Vitamin E Acetate, Vitamin A Palmitate, Zinc Oxide, D-Calcium Pantothenate, Sodium Ascorbate, Pyridoxine Hydrochloride (Vitamin B6), Sodium Selenite, Chromium Amino Acid Chelate, Riboflavin (Vitamin B2), Phylloquinone (Vitamin K1), Biotin, Thiamin Mononitrate (Vitamin B1), Niacinamide, Dicalcium Phosphate, Ascorbic Acid (Vitamin C), Cyanocobalamin (Vitamin B12)), Palm Kernel Oil, Peanut Butter (Peanuts, Mono and Diglycerides, Salt, Mixed Tocopherols), Nonfat dry milk, Salt, Natural and Artificial Flavors, Soy Lecithin, Glycerin, Caramel Color, Xanthan Gum, Sucralose, Carrageenan
Warning: THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT USES PEANUTS, OTHER NUTS AND SEEDS.
Contains Peanuts, Soy and Milk.
Distributed exclusively by: Atkins Nutritionals, Inc. Denver, CO 80202
Nuts are a great snack on the fly, but you don't have to just eat them out of hand: they are also wonderful in salads, as a crust for poultry and seafood entrees, and even pureed as a thickening agent in chilled or hot soups. With at least a dozen varieties available everywhere, some of the most popular are almonds, walnuts, cashews, pecans, peanuts, Brazil nuts, pine nuts, hazelnuts, pistachios, and macadamias.
To work these tasty treats into your daily routine, give one of the following a try:
When eaten in moderation-a small handful each day-nuts provide a rich source of protein and may assist in lowering the risk of heart disease and diabetes. They are also a good source of dietary fiber and each supplies its own antioxidant protection or other benefits from essential nutrients such as B vitamins and vitamin E, and minerals such as iron, magnesium, selenium, and potassium.
Nuts don't have a long shelf life, so look for the freshest options to avoid those that have lost their beneficial nutrients. Raw and unsalted provide the most health benefit. To preserve them longer, place in small bags and freeze. Ask your store if they offer any fresh nut butters or buy some nuts in bulk and try making your own.