Weight Loss Shake
High Fiber & Protein
Reduces hunger and cravings to help lower caloric intake.
Low Glycemic Index
Weight gain is often caused by the body's response to eating high glycemic index foods (rich in simple carbohydrates or sugar). The result can be periods of intense hunger that lead to excessive calorie consumption. This is known as the glycemic cause of weight gain.Metabolic Reset Weight Loss Shake Mix.
As part of a healthy diet and exercise plan, revolutionary metabolic reset addresses both the glycemic and caloric causes of weight gain by safely reprograming appetite to reduce hunger and cravings.
Smooth & Delicious
- Natural formula; No artificial sweeteners or preservatives
- No stimulants
- High fiber / high protein
- Low glycemic index
- Contains 100% whey protein isolate
- Only 6g of net carbohydrates per serving
- Fortified with vitamins & minerals
How metabolic reset works
- Easier to mix and better tasting than other high fiber and protein shakes.
- No added fructose
- Just 130 calories!
The key is its combination of viscofiber (highly viscous, saluble oat beta-glucan concentrate) and whey protein isolate. The viscofiber proprietary blend makes metabolic reset different than other weight loss supplements or simple meal replacement powders. This unique formula works in the following ways:1. Creates a satisfying feeling of fullness
Metabolic reset expands in the digestive tract, resulting in a prolonged sense of fullness. By avoiding feelings of hunger, you can comfortably eat less food, less often, and consume fewer calories.2. Lowers the body glcemic response to foods
Metabolic reset slows the digestion of carbohydrates (especially from high glycemic index foods), resulting in reduced cravings and less frequent desire to eat.
Glycemic Cause of Weight Gain
Fad diets, poor eating habits, high glycemic index foods and genetics each contribute to rapid rise and sharp declines in blood glucose levels, whcih lead to a repetitivecycle of-
- Uncontrolable, frequent hunger
- excessive cravings, especially for carbohydrates
- increased conversion of blood glucose into stored fat
- tiredness, low energy and irritability.
Balanced after-meal blood glucose levels result in more sensible eating, less fat storage and better success achieving and maintaining optimal body weight.