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Combine ingredients in blender and process until creamy and smooth. Enjoy immediately.
YIELD: 1 Serving. PER SERVING: Calories: 380; Total Fat: 3g; Saturated Fat: 1.5g; Cholesterol: 35mg; Sodium: 380mg; Total Carbohydrates: 41g; Sugars: 31g; Fiber: 6g; Protein: 54g